PASTA

SYMBOL OF ITALY AROUND THE WORLD

292.000 tonnes

Total production capacity

5

Plants

2

Mills

800 tonnes

of different semolina selected every day

PLANTS

Plant

  SANSEPOLCRO

13 production lines

96.000 TONNES

production capacity

Plant

  EBOLI

5 production lines

48.500 TONNES

production capacity

Plant

  CREMONA

5 production lines

56.500 TONNES

production capacity

Plant

  
MANNHEIM

9 production lines

71.000 TONNES

production capacity

Mill

  EBOLI

500 TONNES

per day

Mill

  EBOLI

300 TONNES

per day

Plant

  
FARA SAN MARTINO

8 production lines

20.000 TONNES

production capacity

We produce all types of pasta shapes and package sizes availableon the
market. Thanks to its historic experience, Newlat distributes its brands
throughout over 70 countries, adapting to different needs and
requirements.

6_2

Long pasta

7_1

Short pasta

8_0

Soup pasta

9_2

Pasta nests

10_0

Lasagna sheets

11_0

Bronze-die pasta

12

Mini pasta shapes

giganti

Giganti

ondine

Ondine

matasse

Matasse

PACKAGE SIZES

Newlat manufactures all types of package sizes available on the market, from 250g packets to 10kg packets. We produce: square bottom bags, double folded bottom bags, clip bags, flow pack trays, cardboard boxes, 5kg catering bags, and all types of shelf-ready cases or display cases.

MOST COMMON SIZES

275gr

500gr

1Kg

BRANDS

Logo-Sansepolcro

The best durum wheat semolina, carefully selected and processed by our “Mastri Pastai” with more than 100 years of experience, in the historic plant of Sansepolcro.

pezzullo_2

With its motto “The Gold of Naples”, this historic brand stands out for the high quality of its products, and raw ingredients that are carefully selected to create an exceptional al dente structure.

corticella_339x200

With the perfect balance of quality and value, this great pasta is produced by a historic brand with extensive experience in the foodservice market.

guacci_logo

A passion for pasta, handed down from generation to generation, makes these products truly special.

birkel_0-1

The most well-known pasta on the German market has been surprising its customers with continually innovative and original products for years.

3glochen-1

Germany’s pasta experts. The recipe is simple: only the best semolina, fresh eggs and spring water.

DELVERDE-3

Spring water is the element that makes this pasta unique. Naturally pure in smell, color and taste, it enhances the qualities and flavor of wheat.